canotaro Recipe Reviews (Pg. 1) - (187475440)

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Delicious Ham and Potato Soup

Reviewed: Jan. 7, 2014
This is a family favorite! great way to use up leftover ham. I did have to add a few things, initially a little bland. I added cut up carrots and celery. I also added some thyme and dried parsley. Yummy!
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Easy Corn and Crab Chowder

Reviewed: Feb. 10, 2013
I did read the other reviews and cut back the flour to less than 1/4 cup, I did add the 1/4 wine. I also shredded carrots and celery into the milk/bouillon. We tend to really watch our sodium, and this did have alot of sodium. I used 1% milk, and low sodium bouillon. I did not add any salt, but put in a few shakes of tabasco. It was excellent and it did not make any difference
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