Yolanda Gloster Recipe Reviews (Pg. 1) - Allrecipes.com (187468645)

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Orange Loaf

Reviewed: Feb. 23, 2013
I made this loaf with my own little twist to it so I could use up some leftover pomegranate juice I didn't drink because it was too strong. It made for a very delicious bread though. Instead of 1/2 cup orange juice, I used 1/4 cup orange juice and 1/4 cup pomegranate juice and I did the same thing to make the glaze and it made a very pretty color glaze! Check out my photo of my Orange- Pomegranate Loaf, try it:)
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