GJane Recipe Reviews (Pg. 1) - Allrecipes.com (1874648)

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Hot Stuff

Reviewed: Oct. 13, 2003
Not hot enough. And we wish that we had not poured the mixture over the chips, but rather used it as a dip. It is good though.
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1 user found this review helpful

Baked Salmon II

Reviewed: Oct. 13, 2003
My Wife wanted to eat the tin foil that it was wrapped in. Excellent seafood recipe. We will be using this recipe over and over!
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1 user found this review helpful

Kathy's Roast and Vegetables

Reviewed: Oct. 13, 2003
Very Tender. Easy enough for my husband to do it.
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0 users found this review helpful

Pumpkin Stew

Reviewed: Oct. 14, 2003
A fun and fabulous fall recipe. However, I would cut back on the salt a little, but I like salt so it was not a big deal. I think this will become a fall tradition for us.
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10 users found this review helpful

Pineapple Enchiladas

Reviewed: Oct. 14, 2003
Very good and unique. It is very filling, too. I think it would taste great with chicken in it, too.
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1 user found this review helpful

Broccoli Noodles and Cheese Casserole

Reviewed: Oct. 15, 2003
This isn't bad and it makes a quick, easy meal. I would add a little something to spice it up. It would also be very good with chicken chunks in it. Add lots of extra cheese!
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2 users found this review helpful

S.O.P.P.

Reviewed: Oct. 15, 2003
Even our 15 month old loved it. A very hearty, filling meal. Make sure that your pan is big enough because it takes a lot of room.
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2 users found this review helpful

Lime Chicken Soft Tacos

Reviewed: Oct. 15, 2003
Very good! I didn't expect much because lime in tacos seemed weird, but I was pleasantly suprised. Will make it again.
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0 users found this review helpful

Easy Bake Fish

Reviewed: Oct. 21, 2003
Don't use that much honey. It was a little sweet. But we will make it again.
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4 users found this review helpful

Fish in Foil

Reviewed: Nov. 6, 2003
I think the recipe is really good, but the pepper is a bit much. In fact, I think that it would be better to cut the pepper, jalepeno, lemon and garlic salt in half so that you can taste the fish. My mouth is BURNING!! But it is definitely worth making again.
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0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Nov. 6, 2003
Tasty!
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Chicken Cordon Bleu I

Reviewed: Nov. 8, 2003
Why is it that the easiest recipes always taste the best? This was easy enough that I could make dinner for my wife! And she loved it! My 1 year old couldn't get enough.
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Gerry's Chicken Enchiladas

Reviewed: Jan. 5, 2004
Fabulous! Like others said, it takes a bit of time to make these, but the steps are very easy. We will be making these again and again.
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Chicken Fiesta Salad

Reviewed: Feb. 23, 2004
Very good. This makes a LOT of salad!
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2 users found this review helpful

Salsa Chicken

Reviewed: Feb. 28, 2004
Extremely easy! The chicken was very moist and the cheese just topped it all off. Will definatly become a family favorite!
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