AmyClaire Profile - (187461569)

cook's profile


Home Town:
Living In:
Member Since: Feb. 2013
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Hamburger Steak with Onions and Gravy
I want to give the recipe as it stands 5 stars but I couldn't it make it that way. It went a bit wrong for me when I started making the meat mixture..and I realized I didn't have any eggs left. I read somewhere for meatloaf mixtures that tomato paste can act as a binder sub so I tried that as I had half a can saved from the night before. It may have enhanced the taste but I don't think it did much as a binder. The only thing I will do differently next time is that I will add the broth before the flout when I make the gravy because I ended up with big flour clumps and it didn't thicken properly. I ended up adding a can of golden mushroom soup to thicken and give a nicer consistency. It was still delicious even in spite of those two hiccups and my guy loved it. Oh and I tripled the gravy as I read reviews and seemed like a great idea.

0 users found this review helpful
Reviewed On: Apr. 16, 2013
Melinda's Porcupine Meatballs
I actually was kind of disappointed with this. The meatballs were actually perfect- it was the sauce that didn't impress me at all. I found it very bland and missing some zip. I had read one of the reviews before making it and someone had suggested using vinegar in the sauce which I think I will try that next time in hopes it gives it the zing that I felt it lacked. My guy loved it though so I will definitely give it another go.

0 users found this review helpful
Reviewed On: Mar. 28, 2013
Slow Cooker Bolognese
Made this exactly to the T- except I ran short on time and didn't have enough cooktime to make in the crockpot- I just did it on the stove top and let it simmer for a while. Delicious!

0 users found this review helpful
Reviewed On: Feb. 17, 2013

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States