I am a regular baker. I found this recipe easy to follow and made it for my daughter's teen bday party. I received the best raves (you know teeangers..so hard to please now-a-days). I put a twist on the recipe. My daughter wanted a more "strawberry shortcake" flavor, so I got some good ol' fashioned cool-whip, put a layer with some strawberries in the middle and iced the remaining cake with cool whip, topped with strawberries. The cool-whip hold's it's form better than Whipped cream icing and does not get watery after a few days. BIG HIT!
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I am a regular baker. I found this recipe easy to follow and made it for my daughter's teen...