TCANORA Recipe Reviews (Pg. 1) - (18745532)

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Reviewed: Jul. 6, 2010
The flavor was good but these were very dry - and not from overcooking them. I could almost feel how dry they were when I put them on the skewers. I think it may be from the white vinegar. Next time I think I will try white wine vinegar or less lemon juice.
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Golden Rum Cake

Reviewed: Feb. 21, 2010
Great recipe. Be careful, not all brands of instant pudding come in 3.4 ounce packages. You want to use the four serving size (the small box). Thanks Jackie.
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Lemon Curd

Reviewed: Jan. 10, 2010
Just the right amount of tart and sweet - a great way to use the lemons on my lemon tree. Thanks.
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Amy's Barbecue Chicken Salad

Reviewed: Jan. 1, 2010
Made this tonight without the fried onions. The dressing was out of this world. I mixed 1 part bbq sause to 3 parts ranch. Thanks AMYEH
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