Robin Gail Profile - Allrecipes.com (18745372)

cook's profile

Robin Gail


Robin Gail
 
Home Town:
Living In: Vidor, Texas, USA
Member Since: May 2004
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Healthy, Dessert, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Fishing
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Mini Cherry Coffee Cake
RGWself
About this Cook
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Recipe Reviews 37 reviews
Chewy Coconut Cookies
These are GREAT. I did read some reviews and made simple changes. I used 1 1/2 cup flour and added some coconut extract. I added walnuts and white chocolate chips. In my oven I baked at 350 degrees for 11 minutes and turned tray then baked for 2 minutes more. Perfect soft inside and crispy outside. While on tray I melted dark chocolate and drizzled over them. Pretty and great tasting. Will post a picture of them above.

2 users found this review helpful
Reviewed On: Oct. 10, 2011
Blueberry Custard
This was good. Followed others advice to only use 6 eggs. I used about 4 to 5 cups of blueberries, so as it cooked the juices came up and when sprinkled powder sugar over it making a nice sweek crunch on top. The only other thing I did was add 1/2 cup organic brown sugar. Oh and I did not use real butter, but parkay buttery spray (no fat or calories) which has salt in it so I did not add any salt.

1 user found this review helpful
Reviewed On: Jun. 24, 2011
Honey Roasted Red Potatoes
This was very good. Only added some garlic pepper and cayenne pepper to the butter mixture before tossing. I had my oven on 425 to make sure they got some crispy brown spots, like my family likes. Thanks for a great recipe

5 users found this review helpful
Reviewed On: Mar. 12, 2011
 
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