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Honey Baked Chicken I

Reviewed: Feb. 22, 2013
It was my first time using honey on chicken. For me it was okay I even added more honey, more butter and a tad of cinnamon . My husband thought is was awesome, and my children who are very picky ate it . I also baked it for a longer period uncovered to give it that welldone taste. I think next time i am going to prepare the chicken the night before and leave it in the fridge soaking in the mixture, bake it covered for 40 minutes then uncover it bake it for 1 hour on 375f. then drizzle honey at the end to give it a sweeter taste. IA . Ill let you know how it comes out.
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