Gloria Recipe Reviews (Pg. 1) - Allrecipes.com (18744528)

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Gloria

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Baked Buffalo Wings

Reviewed: Jan. 30, 2015
I made this recipe exactly as written and it was a BIG HIT. I will definitely make this recipe again. No need to change anything.
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4 users found this review helpful

Slider-Style Mini Burgers

Reviewed: Nov. 25, 2014
These little sandwiches are great! I used 2 envelopes of onion soup mix and the Kings Hawaiian rolls T, and will definitely make them the same way in the future. Thanks for a great recipe.
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0 users found this review helpful

Kristin's Creamy Chicken Breasts

Reviewed: Nov. 25, 2014
Love it! I made this recipe as directed. It was a huge hit. I will definitely make it again with no changes to the original recipe.
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0 users found this review helpful

Lemon Lush

Reviewed: May 11, 2014
I LOVE this recipe! It's so easy and delicious, and it easily serves 12. As other reviewers suggested I did add 1/4 c. sugar to the crust, and about 1 T. lemon juice and a little lemon zest to each of the cream cheese and the pudding layers, but it would probably be just as good without any extras. Thank you Mrs. Kellyz for this awesome recipe.
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3 users found this review helpful

World's Best Potato Salad

Reviewed: Mar. 13, 2014
Best potato salad ever! I followed the recipe except for using 3 chopped green onions in place of the one small onion called for in the recipe. This was great. I will make it my go to recipe for potato salad. Kaye Lynn, thank you for submitting.
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0 users found this review helpful

The Best Spinach Salad

Reviewed: Feb. 22, 2014
I followed the recipe exactly except for using olive oil in place of the vegetable oil. Very, very good! Thank you for submitting.
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Spiced Sweet Roasted Red Pepper Hummus

Reviewed: Feb. 21, 2014
I made this recipe without any changes. We thought it was very good as is.
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Mad Hatter Salad

Reviewed: Jan. 28, 2014
I just made this salad exactly as written. It is really yummy! This makes a really large salad so be sure to use a big bowl. It would be perfect to take to a party or to a church gathering. Thank you Busy Mom for contributing this awesome recipe.
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Beef Stew VI

Reviewed: Dec. 25, 2012
Very good but next time I will add more vegetables, spices, and cornstarch as recommended by other reviewers. I will also use red potatoes instead of russet because my russet potatoes got way too mushy. I think some baby corn ears would also be a nice addition.
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2 users found this review helpful

Apple Crisp II

Reviewed: Oct. 14, 2012
I used ten medium granny smith apples and following another reviewer's recommendations I reduced the water to 1/4 cup and cut cold butter into the topping rather than melt it. The result was delicious, but next time I will use 9 apples and follow the recipe with regard to the water and the butter. The topping turned out a little too dry for me. I will definitely make this recipe again, but will make it exactly as written.
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6 users found this review helpful

Pretty Chicken Marinade

Reviewed: Sep. 5, 2012
This was ok, but not worth making again. The chicken was tender, but my family did not care for the taste.
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3 users found this review helpful

Steak Stir-Fry

Reviewed: Dec. 9, 2011
This was really good. I followed the suggestions of others who omitted the cornstarch and added two rounded tablespoons of flour. This worked well and the sauce was the right consistency for us. I used veggies from a bag of frozen stir fry veggies and added some fresh peppers and celery. I think that next time I will double the ginger. Love it!
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3 users found this review helpful

Celery Salad

Reviewed: Sep. 17, 2011
Wow! This is really good. Made it with raisins because I was out of dried cranberries. It was excellent, but I think it would be even better with the cranberries. A veggie version of a waldorf salad.
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4 users found this review helpful

Old Fashioned Potato Salad

Reviewed: Sep. 17, 2011
We thought this was just OK. The sweet relish seemed wrong. I might try it again with dill relish, or maybe just find another recipe.
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3 users found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Sep. 17, 2011
Awesome recipe! Love this -- ALOT.
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2 users found this review helpful

Corn and Black Bean Salad

Reviewed: Mar. 8, 2011
Like another reviewer, I added sliced celery and green onions and used a 15 oz can of corn. Quick and easy.
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3 users found this review helpful

Lemon Curd

Reviewed: Feb. 14, 2011
I made this as directed. Super easy, and very, very good.
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3 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Feb. 14, 2011
This was very good and smelled incredible while it was baking. The chicken was super tender, but the skin turned to leather. Next time I will try it covered for the last hour and see if that helps.
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3 users found this review helpful

Displaying results 1-20 (of 133) reviews
 
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