I liked the flavor of the end result, but it was a lot of work to make this cookie. When I put 1/2t of apricot fruit spread into the middle of the dough per the instructions and baked it, the filling oozed out onto the pan. (I even measured the squares to make sure that they were 2.5 inch x 2.5 inch. I should have used Solo brand fruit filling as some of the reviewers had recommended. When I had used the Solo fruit filling in the past with this recipe, I got better results.
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I liked the flavor of the end result, but it was a lot of work to make this cookie. When I put...