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Simple Scones

Reviewed: Feb. 13, 2013
I make these once a week for the kids breakfast during the school year. I however add zest from whatever I have around be it lemon or orange. I also add whatever dried fruit I have around. These could be cranberries, cherries or even blueberries, you don't have to be locked into raisins, experiment! I manage to get 10 from this recipe. Lastly if you do not have sour cream plain yogurt works just as well
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