BDCal Recipe Reviews (Pg. 1) - Allrecipes.com (187433243)

cook's profile

BDCal

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

Pork Roast With The World's Best Pork Loin Rub

Reviewed: Feb. 14, 2013
I made this rub with a few adjustments. I didn't have any dried thyme or brown sugar. I used Sugar in the Raw as the only sugar, reduced the amount of pepper(s) and omitted the kosher salt. I applied the rub to two pork loin roasts, wrapped them in plastic wrap and aluminum foil, and placed the roasts in the refrigerator over night. I reduced the roasting temperature to 300 degrees. In the bottom my roasting pan I placed 14 ounces of water and four slices of lemon. This is a very good recipe and I will definitely use it again.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States