Cappelletti Recipe Reviews (Pg. 1) - Allrecipes.com (187427149)

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Chef John's Syracuse Salt Potatoes

Reviewed: Mar. 29, 2014
I was forced to use fingerling potatoes but it didn't matter. The potatoes came out perfect and it was so quick and easy!! I'm used to roasting potatoes which takes so much longer so I'm happy to now have this recipe in my back pocket.
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Cheddar Biscuits

Reviewed: Mar. 29, 2014
I switched out parsley for thyme. Amazing
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Strawberry Bread

Reviewed: Mar. 13, 2014
I really enjoyed this recipe, it came out really moist. I doubled the amount of strawberries - blended 75% and chopped the rest so that I'd have strawberry taste throughout the bread and also have nice beautiful chunks visible when I cut into it. I also used half the sugar so it came out less sweet and more subtle which I prefer.
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Pasta and Garlic

Reviewed: Jan. 22, 2014
I add 3 or more cloves of garlic bc I love love love garlic. One thing I'd note is to make sure you salt and pepper to taste when you've mixed the pasta and oil together otherwise you may not have enough. * add red flakes for some extra taste = amazing
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Quick and Easy Pizza Crust

Reviewed: Jan. 12, 2014
This recipe is great for making quick pizza pockets. Just make sure you roll the dough thin and really pack in the ingredients. Bake same temp for ten minutes.
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2 users found this review helpful
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Best Ever Jalapeno Poppers

Reviewed: Jan. 12, 2014
I followed the recipe to the T except I cooked fresh bacon, chopped it up once dried and I baked the poppers instead of frying them. Baked at 350 degrees for 30 minutes. They came out crunchy and awesome.
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Stuffed Shells I

Reviewed: Jun. 6, 2013
This dish came out great but I did change a couple of things the second time around that I really thought made it that much better. - 1 15oz of ricotta instead of cottage cheese - added fresh spinach (chopped) into the cheese mix - 1 egg instead of 2 - added red pepper flakes to the sauce
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Easy Pancakes

Reviewed: Mar. 24, 2013
The taste wasn't there. I even added vanilla extract the second time around and butter instead of oil.. 3 tries on this recipe and still the taste was meh.
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Banana Banana Bread

Reviewed: Feb. 18, 2013
For a first timer this was super simple - I'm extremely happy with the results and so is my boyfriend ha ha The only thing I did differently was add chopped walnuts, some vanilla extract and a little bit of cinnamon. I also took note of a review I read that suggested not over mixing when combining the bowls. My banana bread came out moist and absolutely delicious!
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