Enzo Recipe Reviews (Pg. 1) - Allrecipes.com (18742012)

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To Die For Blueberry Muffins

Reviewed: Aug. 7, 2005
The best blueberry muffin ever! So moist and tasty. The cinnamon topping is excellent.
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Orange Cake

Reviewed: Aug. 7, 2005
Light and moist cake. Great for the summer. I should have let the glaze sit and thicken before drizzling on the cake. A great recipe!
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Blueberry Buckle

Reviewed: Apr. 2, 2005
Yummy! I followed the advice of other reviewers and used butter instead of shortening. I also added chopped walnuts. Great with ice cream.
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Blonde Brownies I

Reviewed: Mar. 12, 2005
Great brownie! Rich and chewy. Love the walnuts.
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Honey Bun Cake I

Reviewed: Mar. 5, 2005
Delicious! Tasted just like a cinnamon bun. Very easy to make. Next time, I might add walnuts as others suggested. Great recipe.
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Banana Banana Bread

Reviewed: Feb. 3, 2005
I was disappointed by this bread. It was rather bland especially compared to other sweet breads I've made. Perhaps I did not use ripe enough bananas?? I will not make this bread again.
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White Chocolate Amaretto Cake

Reviewed: Jan. 31, 2005
One of the best cakes on this site (and I have made quite a few). This ranks among the best cakes! It disappeared in no time at all.
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Hershey's ® 'Perfectly Chocolate' Chocolate Cake

Reviewed: Jan. 31, 2005
Moist, even after four days. Icing was the perfect compliment to the cake. Everyone loved this cake. It was served for a birthday party.
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Pecan Sour Cream Pound Cake

Reviewed: Dec. 26, 2004
My first pound cake that I've made and it turned out absolutely great. I loved the pecans and the glaze.
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Chocolate Fudge Buttercream Frosting

Reviewed: Dec. 26, 2004
Wonderful icing. So good you could eat right out of the bowl!
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Cherry Chocolate Cake

Reviewed: Dec. 26, 2004
Excellent cake! I made this for Christmas dinner and it got rave reviews. Moist and delicious with chocolate fudge buttercreme icing on this site.
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Mary's Sugar Cookies

Reviewed: Dec. 21, 2004
Classic sugar cookie. I also tried the sugar cookie drops on this site and prefer Mary's sugar cookies. I frosted with buttercreme frosting from this site. I would not recommend refrigerating overnight.
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Beaker's Vegetable Barley Soup

Reviewed: Dec. 21, 2004
Broth tasted great. We added red potatoes and a frozen mixed vegetable pack. We omitted the garbanzo beans. We also sauteed garlic and onion instead of the garlic powder. Great for a cold winter's day!
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Apple Hermits

Reviewed: Dec. 21, 2004
Taste good, but the cookies were mushy the next day (perhaps I didn't bake long enough).
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Mama D's Italian Bread

Reviewed: Dec. 21, 2004
Crusty on the outside. Soft and chewy on the inside. As a first time bread maker, I was surprised how well it turned out. Will make again.
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Chocolate Glaze I

Reviewed: Dec. 14, 2004
Good consistency. I drizzled this over the Double Chocolate Brownie bundt cake. Great combination!
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Double Chocolate Brownie Cake

Reviewed: Dec. 14, 2004
Wow - chocolately and moist. Yum! Very similiar to Chocolate Lovers Cake on this site. Both are definite 5 start recipes. I used the Chocolate Glaze I recipe on this site to drizzle over the cake - perfect touch.
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Libby's® Pumpkin Cranberry Bread

Reviewed: Dec. 13, 2004
I have made three pumpkins breads from recipes from this site and this recipe is the best. The cranberry-pumpkin taste goes great together. I added chopped pecans, too. The bread is moist and delicious!
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KELLOGG'S® CRISPIX® Sweet Minglers

Reviewed: Dec. 6, 2004
These were good, but not great. I prefer the rice crispy "chocolate yummies" to this recipe. However, it is easy and quick to make.
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Sugar Coated Pecans

Reviewed: Dec. 6, 2004
Great! Just like the sugar coated nuts that smell so good at the mall. Easy to make and turned out great.
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Displaying results 1-20 (of 52) reviews
 
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