GRAMMABEA Recipe Reviews (Pg. 1) - Allrecipes.com (18741441)

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Amazing Spicy Grilled Shrimp

Reviewed: Sep. 21, 2013
Really good.
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2 users found this review helpful

Tomato Spinach and Bean Burrito

Reviewed: Feb. 25, 2013
I thought it was a great recipe. Omit the sour cream if you are worried about fat and calories, but not bad anyhow. A good, fast & easy vegetarian meal.
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0 users found this review helpful

Oaty Cereal Bars

Reviewed: Jun. 6, 2012
Good, fast & easy with some ingredients that are actually good for you....Love them.
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1 user found this review helpful

Turkey Broccoli Bake

Reviewed: Nov. 29, 2011
I give this 3 stars because although the recipe works, it is quick, easy and edible..but that's all. It's just "blah", not good, not bad. Am not going to make it again. Would rather have a trukey sandwich.
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3 users found this review helpful

Cream of Fresh Asparagus Soup II

Reviewed: May 29, 2011
Very Good. I should have doubled the recipe. Did use fat free half & half, and served the soup with a dollop of sour cream on top instead of whisking it into the soup.
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2 users found this review helpful

Chewy Peanut Butter Chocolate Chip Cookies

Reviewed: May 29, 2011
Really good. Don't change a thing.
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2 users found this review helpful

Sweet Potato Rolls

Reviewed: Dec. 31, 2010
These rolls are good. The recipe is simple and easy to follow. I did use fresh sweet potatoes and cut the sugar back to 1 Tbsp.
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3 users found this review helpful

Maple Pecan Shortbread Squares

Reviewed: Dec. 31, 2010
These are very good. No problems with this recipe.
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3 users found this review helpful

Monster Cookies V

Reviewed: Dec. 31, 2010
A great cookie recipe.
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4 users found this review helpful

Cranberry Zucchini Bread

Reviewed: Aug. 22, 2010
I used to think I didn't like zucchini bread...Try this! It is good!
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3 users found this review helpful

Bread Pudding III

Reviewed: Dec. 12, 2009
This is very good, even better if you add chopped pecans. I sprinkled the top with sugar and nutmeg. Next time I will bake it in a 9" X 13" pan instead of the deeper casserole. I think the crunchy sugary top is the best part.
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3 users found this review helpful

Christmas Casserole Cookies I

Reviewed: Dec. 12, 2009
I would make these again. They're pretty good for the little effort required. Dough was crusty on the outside and gooey on the inside when it came out of the oven, but it all stirred together to form a sort of crumbly mixture. It is certainly easier to roll into balls if you wait until the dough is completely cool. I had a sticky mess when I started too soon and found it much easier when I followed the directions and waited for it to cool.
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9 users found this review helpful

Chocolate Chocolate Chip Nut Muffins

Reviewed: Apr. 1, 2008
These are as good as chocolate cake any day. Certainly more a dessert than a bread.
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4 users found this review helpful

Delicious Raisin Nut Banana Bread

Reviewed: Sep. 28, 2007
Really good. No problems at all.
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6 users found this review helpful

Yeast Pancakes

Reviewed: Aug. 17, 2007
These are the best pancakes...even better if you substitute brown sugar for white and use 1/2 whole wheat flour. I added chopped nuts and wheat germ. Next time will try blue berries. Recipe made a lot, but the left over batter kept well refrigerated until the next day.
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13 users found this review helpful

Kecia's Broccoli Salad

Reviewed: Dec. 13, 2006
Far too sweet. Nice combination of ingredients otherwise.
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4 users found this review helpful

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