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Ginger Glazed Mahi Mahi

Reviewed: Feb. 16, 2013
Absolutely delicious. For the last year, I've been searching for a tasty honey ginger glaze to marinate fish. I've tried several. This is the only one that I will repeat - it's the right combination of tangy and sweet and it thickens into a lovely glaze. This is my new go-to recipe.
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