CHICKJEDI Recipe Reviews (Pg. 1) - (18740881)

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Clone of a Cinnabon

Reviewed: Feb. 26, 2008
Cue the Drool. My five year old gets all the stuff out to make them & drags me to the kitchen. This are a huge hit in our home and community. An extremely versatile recipe. I have used oil when I'm out of butter or margarine... water instead of milk... Another user has mentioned that depending on the humidity levels, it may take longer to rise. We warm up the oven & pop some boiling water in as well to get them along. Defiantly puts our bread machine to work!
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