CHEVYJAX Recipe Reviews (Pg. 2) - (18740620)

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Glazed Yeast Doughnuts

Reviewed: Feb. 24, 2010
Good recipe. I was a Navy cook for 8 years and we had a similar recipe. This is a very easy recipe. The dough itself is not very sweet, which can be nice so they are not too sweet. I also added a little bit of sugar with the yeast and water to allow the yeast to activate a little faster. My kids and I had a lot of fun rolling and cutting these out. Will make again. I covered mine with melted chocolate and powdered sugar! They were really good!
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43 users found this review helpful

Ham 'n' Cheese Potato Bake

Reviewed: Jan. 16, 2010
This recipe is very good, but a little on the soupy side. I made it twice, the first time it was way too soupy. The second time I doubled the amount of potatoes and it came out just right.
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5 users found this review helpful

Buttermilk Pancakes II

Reviewed: Oct. 31, 2009
These were really good. I had some mini-chocolate chips and added them during the cooking. I gave 4 stars because I would have liked them to be a little fluffier. I may have to work with the recipe a little to make that happen.
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2 users found this review helpful

Golden Pumpkin Rolls

Reviewed: Oct. 30, 2009
My mom had a similar recipe, but lost it a long time ago. These were so good I am going to make them again!!!! I did not have any ginger, or ground cloves, so I used pumpkin pie spice instead. They were a big hit.
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2 users found this review helpful

Pumpkin Cream Cheese Muffins

Reviewed: Oct. 23, 2009
These came out perfectly. I did add a little bit (about 1/2 tsp) of pumpkin pie spice. I filled the muffin cup up about 1/3 of the way, then put a dolip of the cream cheese mixture, and then a little more batter and they were perfect. I will absolutly make these again!
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3 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Sep. 26, 2008
Let me tell you, these are addictive, make with extreem caution! They are so good. I made them for a bake sale for the church where the proceeds went to fight childhood hunger, they were sold within minutes, people who bought them wated to come back for more!
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2 users found this review helpful

Mediterranean Stuffed Swordfish

Reviewed: Jan. 9, 2008
I was so glad to come across this recipe. I was looking for something new and different and this was it! The only thing I may try next time is to mix the feta cheese in with the spinach before stuffing the fish, but it was deliciouis the way it was. My kids (ages 8, 4, and 2) ate it like it was the best thing they ever had! Definatly a keeper!
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4 users found this review helpful

Snickerdoodles III

Reviewed: Nov. 15, 2007
I lost my husbands family recipe and thought that this was as close to it as I could get. The cookies were good, but not as good as the family recipe. I may have to modify it a little bit. They seemed to be a little dry and a day later they were hard. I will definaly keep looking for my recipe!
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0 users found this review helpful

Creamy Rice Pudding

Reviewed: May 8, 2007
I made it a little different. I did not have any white rice, so I used instand brown rice, just put it in with the milk. I also only had skim milk so I needed to add just a little bit of corn starch mixed with water (slurry). I also did not use raisins, do not like them. I added cinnamon and nugmeg. Was a very good recipie, deifinatly will use again.
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2 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 17, 2007
This is a great Sunday dinner, just throw it all together and after church come home to some good home cooking! Will definatly use again!
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0 users found this review helpful

Cream Cheese Frosting

Reviewed: Dec. 12, 2006
I made this frosting for some Christmas cookies. It came out very fluffy and smooth! It has a great flavor and was very easy to make. I will definatly make this again!
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1 user found this review helpful

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