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Chocolate Zucchini Muffins

Reviewed: Feb. 13, 2013
I took the advice of a couple of reviewers, but even tried to make this recipe a little healthier. To that end, I substituted half the oil with applesauce, added two tablespoons of ground flax seed, 3/4 c chopped walnuts, and used white whole wheat flour, and brown sugar. These muffins are still quite moist and delicious, even with these adjustments!
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