Sandy Recipe Reviews (Pg. 1) - (187400523)

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Pork Tenderloin Diane

Reviewed: May 19, 2013
This recipe was great! My husband usually turns up his nose at any pork but fried pork chops or country style ribs. I made this, added fresh mushrooms at the end of cooking the pork, then continued with the sauce. Next time I will double the sauce as it really made the dish!
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Slow Cooker Beef Pot Roast

Reviewed: Feb. 18, 2013
I make slow cooker pot roast frequently but thought I would try this recipe for a little different twist...delicious! I used sliced baby portabella mushrooms which add flavor (I don't usually use mushrooms). Will make again.
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