MRSDAVIS810 Profile - Allrecipes.com (18739856)

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MRSDAVIS810


MRSDAVIS810
 
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Member Since: Feb. 2004
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
Taco Casserole
My family thought this was really good. I did make a couple of changes - I substituted a jar of salsa for the diced tomatoes and added about 1/4 cup chopped green pepper. I mixed the taco seasoning packet and about 3/4 cup water with the beef mixture (and heated it according to the taco seasoning directions) prior to adding the soup, salsa, and pasta in order to really get the seasoning flavor into the beef. I also used shredded Mexican blend cheese, and mixed about half of the total amount of cheese I used (about 1 cup) into the beef mixture before spooning it into the casserole dish and topping with the remaining cheese. I didn't feel the need to bake it for much longer than 10 to 15 minutes because all you really need to do at that point is melt the cheese since everything is already cooked. Finally, I added crushed tortilla chips just prior to serving to ensure they remained crispy.

617 users found this review helpful
Reviewed On: Dec. 14, 2006
Elephant Ears
These were okay. I definitely prefer the ones at the fair...and I personally don't really think these come close enough to that to make me want to make them again. These were a little more dense and slightly less sweet than what my family is used to. Thanks anyway for the idea.

1 user found this review helpful
Reviewed On: Dec. 13, 2006
Chocolate Toffee Cookies II
These are great! I've made them several times and they always get rave reviews. I leave out the rum when I make them, and use toffee that I have made rather than the baking bits. Definitely a cookie recipe to try if you haven't already!

1 user found this review helpful
Reviewed On: Dec. 13, 2006
 
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