KLBERG99 Profile - Allrecipes.com (18739832)

cook's profile


Home Town: Salt Lake City, Utah, USA
Living In: Haledon, New Jersey, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Gourmet
Hobbies: Photography, Reading Books, Music
Recipe Box 2 recipes
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Recipe Reviews 9 reviews
Restaurant-Style Buffalo Chicken Wings
I do the flour-coating thing in a zip-lock bag -- much easier. And I absolutely LOVE SPICY SPICY SPICY! But it's too much work, and to messy trying to get an ounce of meat off a wing. Use drumsticks instead. It's much more rewarding. My fryer only cooks four at a time, so I put the finished ones in my 200 degree oven (which crisps it up nicely, I might add) until the rest of the drumsticks are done. Thank you for the recipe. I'll never order chicken wings at my local bar again. Now I can make them better.

1 user found this review helpful
Reviewed On: Mar. 27, 2009
I made this when my chef-caliber family came over for Mother's Day. I've been asked to bring it on countless occasions since then. I do the whole thing in a food processor, but reserve one coarsely-chopped avocado to stir in at the last minute. Creamy and chunky. But most of all, delicious.

5 users found this review helpful
Reviewed On: Mar. 27, 2009
Orzo and Tomato Salad with Feta Cheese
I've taken this salad to family functions and barbecues. The two-gallon Tupperware container always comes home empty. This is an amazing recipe. Thank you SO much!

2 users found this review helpful
Reviewed On: Mar. 27, 2009

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