Rose20023 Recipe Reviews (Pg. 1) - Allrecipes.com (187393685)

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Chicken Enchiladas II

Reviewed: Mar. 13, 2014
Good, but needs more flavor. I used a yellow onion instead of green onion, added cooked rice in with the chicken and doubled the sauce as others suggested. I think adding some red or green peppers in with the onion would be good and maybe topping with some enchilada sauce.
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Avocado Egg Salad

Reviewed: Jul. 4, 2014
I have made this twice now. The second time I took the advice of another reviewer and added 1tbs of balsamic vinegar. That was key, it added just enough bite to make it taste awesome!! Thanks for sharing!
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1 user found this review helpful

Broccoli Cheese Soup

Reviewed: Feb. 21, 2014
Pretty decent soup!! Easy and quick to make. I used all fresh broccoli, but could use more than recipe calls for. Also added some smoked Gouda, gave it a little smokey flavor. All in all, tasty!!
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Good for You Greek Salad

Reviewed: Jun. 30, 2014
Loved this! I have made it three times now, I substituted the olives with avocado once because I didn't have any olives and I may make it that way from now on!! Thanks for the recipe!!
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Sausage Mushroom Quiche

Reviewed: Feb. 27, 2014
Really tasty!! I used deep dish pie plate as others suggested and only made 1 pie (I used original recipe amount for filling). I also sautéed a small onion in a little olive oil prior to adding my sausage. Thanks for sharing!!
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Texas Jambalaya

Reviewed: Feb. 24, 2014
Pretty yummy!! Only used one can of white beans and double sausage, no ham. Green chilies in tomatoes gave it just enough heat. My husband would like it again!!
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Chicken Tortilla Soup V

Reviewed: Feb. 19, 2014
Love love love this soup. Have made it multiple times. I boil chicken in a separate pan, shred it and then add to soup. I omit salt and usually forget the lime juice. Must crunch up tortilla chips on bottom of bowl and serve soup over it. I add a little shredded cheese on top before serving!
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Chicken Parmesan

Reviewed: Feb. 19, 2014
Very yummy!! I followed the recipe except I had some extra cheese left over, so I topped with a little extra. My family loved it!!!
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Grandma's Green Bean Casserole

Reviewed: Nov. 23, 2012
Have made this for 3 holidays. Love it!! Sautée onions in butter before following rest of directions, otherwise they are too crunchy!
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