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Rockin' Salsa

Reviewed: Sep. 23, 2013
This is a wonderful recipe. I had never made salsa before, so I called my brother to ask if I really had to PEEL the tomatoes...he said yes, but it is easy if you put them in boiling water for 2-3 minutes, then put them in an ice bath to cool. Core the tomatoes and the skin will slip right off. I also could not find fresh banana peppers, so used ones that came in a jar. This salsa was great fresh, but I did cook it, although I did not simmer for 3 hours. Worth the effort!
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Simple Beef Pot Roast

Reviewed: Feb. 6, 2013
It was too dry.
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