trixie_53202 Recipe Reviews (Pg. 1) - Allrecipes.com (187381902)

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Colleen's Slow Cooker Jambalaya

Reviewed: Feb. 19, 2013
This was very spicy, I added the instant rice about 5 minutes prior to serving and it turned out great!
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Asian Style Country Ribs

Reviewed: Feb. 8, 2013
I read the reviews but realized I did not have low sodium soy sauce. The ribs came out way to salty, almost to the point of inedible. Next time I would probably add just 2 tablespoons of soy sauce and add water and perhaps some water.
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Candied Kielbasa

Reviewed: Feb. 5, 2013
This was amazing, I made 4lbs for a potluck dinner of 40 people and I had nothing left over. So tasty!
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Easy Slow Cooker French Dip

Reviewed: Feb. 5, 2013
This was awesome!!! It was by far better 2 days later. I added fresh garlic, onion powder and garlic powder. I did not have any left overs.
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Easy, Cheesy Tortellini Bake

Reviewed: Feb. 5, 2013
This was pretty good, it seemed alittle wasteful for just my husband and I. You could have split the amount of tortellini and had one night alfredo and the next night red sauce.
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"Pantry Raid" Chicken Enchilada Casserole

Reviewed: Jan. 20, 2013
This is very much a comfort food, sour cream is a must. I used 2 cups of cheese and it turned out sooo yummy!!
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Mouth-Watering Stuffed Mushrooms

Reviewed: Jan. 6, 2013
Made these for New Years Eve and was shocked at how easy they were. The filling makes alot but I only used one package of Bella mushrooms. These were absolutely fabulous and because of the cayenne pepper they have a bit of a kick. There was none left over!!!
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Healthier World's Best Lasagna

Reviewed: Jan. 6, 2013
This was really awesome!!! My husband who is a picky eater said he couldn't tell it was turkey. I used shredded mozzeralla cheese and low fat ricotta cheese and I did not pre-cook my noodles. This turned out so good I will definitly keep this recipe and even make it for company!
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