Rikkidon Recipe Reviews (Pg. 1) - Allrecipes.com (187376556)

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Broccoli Cheese Chicken and Stuffing

Reviewed: Nov. 17, 2012
This recipe was a huge hit at my house! Especially if you are a StoveTop lover like me! Which I used in place of the PepFarm, I also used about 2 cups of fresh broccoli instead of frozen. 3/4 cup of chicken broth instead of water, and a whole can of milk instead of 1/3. I seasoned my chicken several hours before hand with garlic powder, pepper, paprika, and cayenne pepper. I also added 10mins to the cook time, the chicken was moist, and crunchy on top. The broccoli and stuffing were soft, fluffy and VERY flavorful! This recipe will deff be a staple in my household from now on!
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