MZSPEEDY Profile - (18735953)

cook's profile


Home Town: North Carolina, USA
Living In: North Carolina, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Southern
Hobbies: Photography, Reading Books
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Blueberry Cheesecake
Carrot Cake III
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Recipe Reviews 1 review
Baked Potato Soup I
This is a great recipe! It was very easy to follow and the results were perfect. To save time, I used (3) 14.5ozs of Del Monte's canned Diced New Potatoes. I also added more cheddar cheese. I love sour cream, but I didn't use it in this recipe. Instead of mixing the bacon in the soup, I crumbled it on top when serving in bowls. Some reviewers had problems with the soup being too thick when reheated, but I didn't have any. In fact, it was better the second time around. It's well worth the time and a winner with my family.

1 user found this review helpful
Reviewed On: Sep. 4, 2005

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