LauraD Recipe Reviews (Pg. 1) - Allrecipes.com (187359358)

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Butterscotch Pumpkin Pudding Cake

Reviewed: Nov. 25, 2012
This was a hit after our Thanksgiving dinner. However, I wasn't sure about the butterscotch pudding. Instead I used vanilla pudding and baked at 300 degrees for 70 minutes. Then I made a cream cheese glaze which finished it to perfection.
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