Loved this soup. I am no expert on authentic latin soups but just loved all the different textures and flavors. I doubled the cumin, chili powder, and cilantro. Used frozen chicken and shredded about an hour before done. I happened to have frozen okra and threw it in when I shredded the chicken and it was a perfect compliment to the flavors and added a nice new texture. I did add a portion of white rice in a bowel before ladelling the soup on top, then added shredded cheese, sliced avocado, and some fresh lime on top. I was able to get a different flavor and texture in each bite. Yummy....
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Loved this soup. I am no expert on authentic latin soups but just loved all the different...