MiMi Profile - Allrecipes.com (187348083)

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Recipe Reviews 4 reviews
Baked Mac and Cheese for One
It was OK..I think I will have to try it again. Many thanks for the recipe....MiMiD (London)

0 users found this review helpful
Reviewed On: Jan. 2, 2013
Chef John's Classic Beef Stroganoff
I used beef stew meat that was in my fridge and sour cream instead. Next time if I use beef stew meat again, I will simmer the meat a little longer than 1 hour. Overall, the beef stragnoff turned very nice better than I expected. I served it with mesh potatoes it was absolutely lovely. Thank you Chef John for the recipe. MiMiD

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Reviewed On: Dec. 28, 2012
French Brioche
Lovely the bread indeed. Used 2 teaspoons of dry yeast and doubled the amount of water (1/3 x 2) mentioned in the recipe. Also put 1/2 a cup of castor sugar. It came out lovely and the taste is to die for. Thankyou!!! London

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Reviewed On: Dec. 21, 2012

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