MichelleMarie Profile - Allrecipes.com (187345386)

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MichelleMarie


MichelleMarie
 
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Member Since: Nov. 2012
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Persimmon Bread I
The first time I made this bread I thought that 75 minutes sounded ridiculously long, so I put the bread in for 60 minutes, planning to test it from there. After 60 minutes the bread was burnt. Made it a second time and it was done somewhere between 45 and 50 minutes. Moral of the story - check it early!!

1 user found this review helpful
Reviewed On: Nov. 28, 2012
One-Dish Rockfish
If you like bland food, you will probably enjoy, otherwise don't bother. The only thing with any taste in the dish were the tomatoes. It was beautiful though...

0 users found this review helpful
Reviewed On: Nov. 27, 2012
 
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