amycb Profile - Allrecipes.com (187341462)

cook's profile

amycb


amycb
 
Home Town: Town And Country, Missouri, USA
Living In: Ballwin, Missouri, USA
Member Since: Nov. 2012
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Healthy, Kids, Gourmet
Hobbies: Gardening, Biking, Walking, Photography, Reading Books, Wine Tasting, Charity Work
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Recipe Reviews 1 review
Clam Sauce with Linguine
Very good! As others mentioned, I used a 1/2 and 1/2 butter to olive oil ratio. Sautéed chopped shallots along with the garlic. Added 1 extra can of clams and thickened at the end with a bit of mascarpone. Used parsley/garlic linguini and let the cooked pasta soak in the sauce for a few minutes before plating. There was nothing left - both kids (11 & 13) ate every bite and the hubs finished what little was leftover in the pan. Had parmesan and red pepper flakes on the table to add if wanted. Will do again!

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Reviewed On: Nov. 26, 2012
 
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