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MKELL11
 
Home Town: Illinois, USA
Living In: Illinois, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Kids
Hobbies: Scrapbooking, Hiking/Camping, Biking, Photography, Reading Books, Music
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Recipe Reviews 48 reviews
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Caramel Shortbread Squares
Doubled recipe and made in a 9x13 pan. Lined pan with parchment paper and cooled shortbread before adding caramel layer. I used semi-sweet instead of milk chocolate chips because it is what I had on hand and I'll do that again next time. They are plenty sweet. Taste like a twix bar, only better!

1 user found this review helpful
Reviewed On: Apr. 8, 2010
Chocolate Crinkles II
Despite the gooey batter, I thought they were a little on the dry side after they cooked. They were good, but not amazing.

1 user found this review helpful
Reviewed On: Dec. 14, 2009
Caramel Apple Dip
Delicious! Next time I will probably increase the caramel since the cream cheese was the more dominant taste. It's great the way it's written, but I want to experiment with the ratios a bit.

1 user found this review helpful
Reviewed On: Oct. 29, 2009
 
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