Adrienne's Tom Ka Gai
I followed this recipe exactly as it is written, and the soup is wonderful! I have never used fish sauce before, and when I smelled it I was reluctant to add it to the soup, but it added a wonderful flavor and the finished soup isn't fishy at all. I plan to make this soup for company, it was very easy to make and just delicious!
*** I have now also tried this soup with Lite Coconut Milk and the flavor and consistency just isn't the same. I recommend using whole coconut milk, and don't be worried about the added fat, the fat in coconut milk is good for you!
4 users found this review helpful
Jun. 19, 2005