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Herbed Cottage Cheese

Reviewed: Jan. 15, 2008
This was a nice add to cottage cheese. I really like cottage cheese, but have never added anything to it before. I would definately eat this again. Thanks for the idea!
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Omelet in a Mug

Reviewed: Jan. 15, 2008
I really liked this! Co workers thought it smelled up the breakroom, but it sure tasted good! I only added cheese & ham to mine for my taste & it was very good! I will make this again b/c it's super easy to bring the ingredients into work & make for breakfast. Thanks so much for sharing this easy & yummy recipe!
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1 user found this review helpful

Mock Oatmeal

Reviewed: Jan. 15, 2008
Sounded very strange, but I wanted to give it a try just to see what it tasted like. It's really not bad, but it's not as good as regular oatmeal. I guess for the sake of losing some of the "winter weight" I've put on, I could continue to eat it.
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Jimmbo's Garlic Knots

Reviewed: Jan. 14, 2008
these were really good!!! I took about half a stick of butter & melted, adding two garlic cloves that I put through my garlic press & sprinkled some basil in the mix too. Spoon drizzled over the knots before I baked. They took about 7 minutes in the oven. Served to two families that came over this past weekend with my spaghetti & meatballs & there were only 3 left! Eating for lunch today! Will definatly make these again!
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Buffalo Chicken Dip

Reviewed: Jan. 11, 2008
This was AWESOME! I forgot to rate right after I made it in Oct, but it went over very well at our annual bonfire with friends & everyone wanted the recipe! You really do need to serve this with the chicken in a biscuit cracker though...it does make a difference. Only used 1 1/2 packages of cream cheese though.
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Wild Rice Chicken

Reviewed: Jan. 10, 2008
I'm sorry, but I didn't think this was anything to write home about. My husband said he would be happier with his wild rice & a chicken breast on the side. I think I would use minced onion next time rather than putting your onion in b/c it didn't have as much time to get soft as I like.
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Chicken Pot Pie I

Reviewed: Jan. 3, 2008
I've never made a pot pie & this was so easy! I did add 1 tsp of basil, 1 1/2 cans cream of chicken soup & a little salt & pepper. I cooked a bag of frozen vegetables for my pie and baked bottom crust (store bought Pilsbury refrigerated) for 5 mins before putting in the filling as someone else suggested. My husband & MIL loved it and I will make this again for sure!
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Chocolate Trifle

Reviewed: Dec. 21, 2007
This was sooo good! I made it for a dessert contest at work & won first place. Definately a keeper!
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Chicken Caesar Pasta

Reviewed: Dec. 17, 2007
This was very good & very different! I will be making this again for sure!
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Caesar Salad Supreme

Reviewed: Dec. 12, 2007
This was so easy & phenomenal! I skipped the anchovies, but followed the rest & it was great!
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Flatlander Chili

Reviewed: Oct. 29, 2007
Left out the celery & green pepper & will add a little more cayenne pepper next time, but giving this 5 stars as we LOVED it! That's big coming from him b/c he's always hated every chili recipe I've ever made. This is my new chili recipe of choice!
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Brooke's Best Bombshell Brownies

Reviewed: Oct. 6, 2007
So chocolatey (sp?) & so good! A glass of milk is a must with these babies. They were really easy too, I've never made a brownie from scratch. This recipe is a keeper!
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Banana Berry Smoothie III

Reviewed: Aug. 17, 2007
It was OK. I used a fresh banana in mine. My husband thought it was horrible.
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Italian Confetti Pasta Salad

Reviewed: Jun. 26, 2007
This was really good! I did cut the mayo in half & added some italian dressing. I also used dried basil. Next time, I may add more basil and a little more dressing though.
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Banana Crumb Muffins

Reviewed: Jun. 26, 2007
These were to die for!
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To Die For Blueberry Muffins

Reviewed: Jun. 26, 2007
very good! will probably use a bit less flour in the crumb topping though.
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Four Cheese Baked Ziti

Reviewed: Jun. 22, 2007
My husband and I did not like the texture (it was grainy) and I will not be making this again. I used Italian cheese and maybe that changed it? Maybe it was just me & something I did, but we did not care for this dish.
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Savory Garlic Marinated Steaks

Reviewed: Jun. 16, 2007
This was to die for! Honestly THE BEST marinade I've ever had! This is going into rotation! The only thing left out was the cayenne pepper.
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Creamy Linguini for Two

Reviewed: Jun. 13, 2007
I really liked the flavor, but it could have had some chicken or shrimp to give it some umf! My husband didn't like it well as I did, but I will be making it again! I will just be sure to add some chicken. I've decided that I think alfredo as a whole needs chicken b/c it's just too blah by itself.
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Honey Mustard Dressing II

Reviewed: Jun. 13, 2007
This is so easy and comes out perfect everytime! I make this with the herbed chicken nuggets & it's great! My husband HATES mayo but he LOVES this honey mustard & can't even tell it's in there!
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Displaying results 121-140 (of 159) reviews
 
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