Chef Brina Profile - Allrecipes.com (18733151)

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Chef Brina


Chef Brina
 
Home Town: Little Rock, Arkansas, USA
Living In: Birmingham, Alabama, USA
Member Since: Feb. 2004
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Mediterranean, Dessert, Gourmet
Hobbies:
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Buche De Noel
Black Forest Cake
About this Cook
I have finished culinary school and currently working in the Cooking Light Magazine test kitchen.
My favorite things to cook
I love to experiment with southern cuisine. I like to push it to the limits and force it to cross over into Caribbean, Pacific Rim and Southwestern type fusions. I guess I just love fusion cuisine.
My favorite family cooking traditions
As long as I can remember, my mother has made the best cornbread dressing. I have made it a holiday tradition to recreate it every easter, thanksgiving and christmas. New Years Day dinner is a long going tradition also. We have to have collard greens, black eyed peas, cornbread and any choice of meat. Supposedly, every item has a meaning torwards life in the new year.
My cooking tragedies
I tried to make traditional peanut brittle but had no corn syrup. Can you say one big crystalized mess?
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