TEB1015 Profile - Allrecipes.com (18733113)

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Recipe Reviews 13 reviews
Hungarian Goulash II
Easy. But salty...too salty. No one cared for it.

1 user found this review helpful
Reviewed On: Jan. 21, 2011
World's Best Lasagna
For me, too much sausage. Would cut it in 1/2 and double the ground beef. Agree with other reviewers about not needing additional salt. Perhaps more garlic would be good too...

1 user found this review helpful
Reviewed On: Mar. 1, 2009
Orzo with Parmesan and Basil
Only ok - no one but me liked it...

1 user found this review helpful
Reviewed On: Jan. 25, 2009

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