JJFOXY Recipe Reviews (Pg. 1) - Allrecipes.com (18732351)

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Moroccan Lentil Soup

Reviewed: Jan. 10, 2011
This soup was awesome!!! I did make a few adjustment though, I did half broth (vegetable because that's what I had open) and half water, added more garlic and 1/2tsp more garam. What amazed me was that I didn't need to add salt and I like my salt. I guess the salt from the broth, beans and tomatoes were enough. However I could see it being bland if just using water. I don't know my Moroccan spices but I do know my Indian and I definitely agree those are all Indian spices. So what should this soup be called then...
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Curried Carrot Soup

Reviewed: Nov. 5, 2007
It's a good basic recipe but needed a few more ingredients. I only used 1 pound of carrots. I added 1 1/2tbsp of fresh ginger and 1/3 c. of sherry. For a creamy version, I used 2/3 c. of yogurt.
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Creamy Beet Salad

Reviewed: May 22, 2004
Wasn't a big fan of this recipe
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4 users found this review helpful

 
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