This soup was awesome!!! I did make a few adjustment though, I did half broth (vegetable because that's what I had open) and half water, added more garlic and 1/2tsp more garam. What amazed me was that I didn't need to add salt and I like my salt. I guess the salt from the broth, beans and tomatoes were enough. However I could see it being bland if just using water. I don't know my Moroccan spices but I do know my Indian and I definitely agree those are all Indian spices. So what should this soup be called then...
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This soup was awesome!!! I did make a few adjustment though, I did half broth (vegetable...