MTAKAYASU Recipe Reviews (Pg. 1) - (18732103)

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Double Tomato Bruschetta

Reviewed: Jan. 18, 2012
By far the best bruschetta recipe I have ever come across! It's a hit a parties and people always ask me to continue making this wonderful dish! Definitely deserves 5 stars! I just add a little bit more garlic (I like extra garlic in everything) and I also add in some extra fresh basil. I also substituted the mozzarella cheese with some thin slices of asiago or parmesan cheese.
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Arrabbiata Sauce

Reviewed: Dec. 9, 2010
I love this recipe. It's one of the best sauces I've made and it has a nice little kick to it from the red pepper. Delicious!
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2 users found this review helpful

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