MELISSAWF Profile - (18731989)

cook's profile


Home Town:
Living In: West Mi, Michigan, USA
Member Since: Feb. 2004
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Gourmet
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My daughter helping mama in the kitchen!
About this Cook
33yo SAHM/WAHM of five.
My cooking triumphs
Fooling my children into eating spinach!
My cooking tragedies
When I was a teen, I dropped a pan of liquid hard candy onto the floor. Picture a hammer and chisel! Mom was none too happy!
Recipe Reviews 8 reviews
Best Ever Cinnamon Pull Aparts
Haven't even eaten them yet. Do NOT try to heat butter and then dump in all that sugar! I ended up with cinnamon ROCK CANDY and wasted a whole stick of butter too! I will just melt the butter separately next time or better yet, cut it into chunks and toss the pieces of dough with the cinnamon sugar and then evenly disperse the butter chunks in the pan. Use no more than half the sugar mixture too. I made half and it was STILL too much. Also, spray the pan ahead. I think that is just common sense with a sugary baked good. Recipe just needs some tweaking.

1 user found this review helpful
Reviewed On: Mar. 11, 2008
Garlic Green Beans
Awesome recipe! They are best with fresh or frozen green beans though. Just give 'em a little steaming and then proceed as it describes with the canned. I am making these for Thanksgiving this year!

1 user found this review helpful
Reviewed On: Nov. 23, 2006
Beth's Spicy Oatmeal Raisin Cookies
Awesome recipe! Thanks Beth :) I added some walnuts to mine. Very flavorful and moist. Hard to ration the kids to only 2 at a time! JMO, I don't think it's fair to give less than 4 stars if you alter the recipe.

2 users found this review helpful
Reviewed On: Nov. 11, 2006

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