CANDYLADY50R Recipe Reviews (Pg. 1) - Allrecipes.com (18731571)

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Potato Chips

Reviewed: Jul. 31, 2012
I could not share these and ate them all by myself!! I had to use my food processor so they were thicker and took 10-13 min to cook. The 2nd night I made them I used a large glass plate and didn't wait for it to cool before I put the next batch of potatoes on and, well, stupid me, cracked the plate. So be careful. But they were so good with homemade spinach onion dip. Yum!!!
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All Day Macaroni and Cheese

Reviewed: Apr. 8, 2010
I love how easy this is! I think I cooked the pasta a little too long before I mixed it in but I like soft pasta so it was still very yummy. There are all kinds of possibilities to vary this recipe.
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Fierro Chicken

Reviewed: Jun. 15, 2009
I loved this recipe. I didn't have any cream so used a little milk and it was still great. The recipe didn't specify red (probably meant red sauce) or green sauce so I used green it's my preference. It made a lot of sauce so I used some on baked potatoes the next night and on pasta the following night.
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5 users found this review helpful

 
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