JOI1 Recipe Reviews (Pg. 1) - Allrecipes.com (18731321)

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Beefy Baked Ravioli

Reviewed: Jan. 30, 2014
Absolutely awesome for a quick dinner! I felt like I cheated!
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David's Yellow Cake

Reviewed: Jan. 27, 2014
Great recipe, especially when made exactly as written. Moist, so much more delicious than box!!!
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Homemade Black Bean Veggie Burgers

Reviewed: May 13, 2013
Used Roasted Red Pepper Triscuits as the bread crumbs. Will probably use quinoa or brown rice next time...but this was delicious! Definitely put the eggs in last so you can season to taste. Baked for 10 minutes, made a scrumptious quesadilla filling with some shredded cheddar cheese added in. Hub ate a burger as a side dish next day...wow!!
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3 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Mar. 4, 2013
Very good...used cream of celery for preference purposes.
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2 users found this review helpful

Baked Haddock

Reviewed: Mar. 4, 2013
Bring it around quarterly...
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1 user found this review helpful

Oven Fried Parmesan Chicken

Reviewed: Mar. 4, 2013
Maybe I should add some SALT next time! Totally forgot, and had to use the chicken in other recipes!
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White Cheese Chicken Lasagna

Reviewed: Mar. 4, 2013
Really flavorful! Husband ate several days-old leftovers and said there were restaurant-level delicious!
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Tomato Chicken Parmesan

Reviewed: Jan. 7, 2013
Really like the baked chicken version! Added seasoning to the egg wash to add flavor.
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Crunchy Oven Fried Tilapia

Reviewed: Jan. 3, 2013
Yep! Turned out crunchy...reminiscent of fish sticks, only healthier!
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3 users found this review helpful

Cajun Chicken Pasta

Reviewed: Jan. 3, 2013
Used baked chicken from the grocery store...this was ready in quick order!
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Iced Pumpkin Cookies

Reviewed: Nov. 15, 2012
Yeah...family loves! Don't forget the cinnamon added to the drizzle!
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1 user found this review helpful

Quick and Easy Mexican Chicken

Reviewed: Aug. 7, 2012
Yummy, quick, easy and highly rated by the fam!
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Chicken Stir-Fry

Reviewed: Jun. 6, 2012
Yum! Used this recipe for a purely veggie stirfry with broccoli, carrots and sugar snap peas (all from the CSA) and served it over udon noodles. Yeah, baby! Update 7/13 - added cabbage, zucchini (julienned along with carrots), and thickly sliced onions. Doubled the sauce, added some spicy Thai sauce and hoisin. Incredible!
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Potato Chips

Reviewed: Jun. 6, 2012
Amazing!!! Sweet potatoes cooked this way are incredible!
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Mediterranean Chicken

Reviewed: Feb. 3, 2012
This does smell great, but it wasn't as flavorful as I would have liked. I think I'll try this again, though, and add the artichokes and feta...that should help a lot!
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