Jessica P. Recipe Reviews (Pg. 1) - (187309533)

cook's profile

Jessica P.




View All Reviews Learn more
Photo by Jessica P.

Pumpkin Pie (Wheat-Free, Egg-Free, and Dairy-Free)

Reviewed: Nov. 19, 2012
This pie was baked with love for my 3 yr old with Food Allergies. :) But... I'm so terrible at following rules (and recipes), so I DID do a little of my own stuff with this recipe, but this recipe was what our pie was based on. First of all, I used a store bought pie crust. (I was saving time because I was also baking 4 other pies besides this one). Anyway, I basically followed the instructions in this recipe except I used a little aunt jemima syrup instead of the dark corn syrup (didn't have it) and I used pumpkin pie spice with a bunch of extra cinnamon just until I thought it tasted good. Also, I added a little extra sugar (white) until I got it sweet enough to suit me... Looked delicious, tasted even more delicious!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States