joaniemci Recipe Reviews (Pg. 1) - Allrecipes.com (187306097)

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Sweet and Savory Slow Cooker Pulled Pork

Reviewed: Dec. 16, 2012
This was an awesome recipe. I always think browning the meat before putting in the crockpot make for a better flavor as you get the caramelization and the juices from deglazing. I made a homemade BBQ sauce from scratch that included the seasonings in the dry rub. This is a definite keeper .
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