PBODEK Profile - Allrecipes.com (18730563)

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Member Since: Feb. 2004
Cooking Level: Intermediate
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Recipe Box 2 recipes
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Recipe Reviews 7 reviews
Oven Fried Parmesan Chicken
Always looking for a different way to do chicken. I had drumsticks, thighs and panko Italian seasoned breadcrumbs on hand. Came out absolutely delicious! Very crispy on the outside and moist and juicy on the inside. Rave reviews at home and will make again !

1 user found this review helpful
Reviewed On: Jan. 13, 2014
Chef John's Macaroni and Cheese
This was amazing! I am rating this on his suggestions in his video (which is VERY helpful in making a good roux). Chef John used a combination of cheddar, gouda and gruyere. I also was a little heavy handed with the cheese. DO NOT use the bagged shredded cheese! Take the time and shred your own. The bagged cheese has a coating to keep it from sticking together and it will change the consistency AND taste of your dish. I did increase the topping a little as I like a crunchy top. The baking time was perfect. Thanks, Chef John. This is the 2nd recipe of yours that I have LOVED. I'm on the hunt for my 3rd!

1 user found this review helpful
Reviewed On: Jan. 14, 2013
Potato Chips
Fabulous! Definitely do the parchment paper, no sticking what so ever. I also placed the paper directly on the mircowave turntable. I dipped them in oil and I also tried just spraying them with pam. Both works well. Thanks! UPDATE: sprinkled them with ground sea salt and malt vinegar...YUM!

3 users found this review helpful
Reviewed On: Dec. 30, 2008

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