Handy Profile - Allrecipes.com (187303759)


Home Town: Seattle, Washington, USA
Living In: Eureka, Montana, USA
Member Since: Nov. 2012
Cooking Level: Intermediate
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Recipe Reviews 1 review
Chocolate Chip Cookies (Gluten Free)
These cookies are awesome! I used Bobs Redmill GF baking mix (it recommends using xanthan gum, but I did not add it) and they still turned out soft. I also cut the sugar. I used 1/2 cup of brown sugar and 1/2 cup of white. For the egg replacer I used ground flax seed. (1 TBSP ground flax seed per 3 TBSP water is equal to one egg) I used enough to replace 2 eggs. I also used dairy free chocolate chips. I was amazed that these tasted as good as they did.

4 users found this review helpful
Reviewed On: Mar. 14, 2013

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