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Tuna Salad With Fresh Dill

Reviewed: Jan. 23, 2013
This was my first time making tuna salad and my husband loved it! I did tweak the recipe a bit by using tuna packets (since that's what I had), no dill weed (since I didn't have any), one boiled egg, 3/4 tsp of dijon mustard, and 1/4 tsp of onion powder. Everything else I kept the same. Definitely let it refrigerate for a while to bring out the flavors. Delicious!
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