Allrecipes Home > The Buzz > Cooks > MEGSN414

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

This was absolutely wonderful...I enjoy cooking however as person who has a strict diet when competing I have to make my food healthy. I used low sodium soy sauce, substitued the ketchup for no salt added tomato sauce, and instead of sugar I used Stevia as my sweetner. These minor substitutions cuts the sodium, sugar, and carbs...still tasty!

Was this review helpful? [ YES ]
0 users found this review helpful

Butter Chickpea Curry

Reviewed: Jan. 15, 2009

I found this recipe and I made it last night! Absolutely wonderful!! I took the advice of some of the reviews written; I used coconut milk and tomato paste. I added a little more spice...just because I like spicy foods. I substituted the chickpeas for chicken;I already had cooked chicken breast and I threw that in at the end so the chicken wouldn't be over cooked. I made it so it wasn't that much stew because I didn't eat with the rice; eaten along is great. I brought some in for lunch today and can't wait to eat it.

Was this review helpful? [ YES ]
0 users found this review helpful

Aunt T's D.W.I. Rum Cake

Reviewed: Oct. 23, 2006

This recipe is absolutely wonderful! Warning you should be 21 or older to eat this! :o)

Was this review helpful? [ YES ]
2 users found this review helpful

Polynesian Sunshine Pie

Reviewed: Apr. 6, 2004

This was absolutely a wonderful recipe. If you have children, this would be fun to make with them since no baking is involved.You can also use tart cups with graham cracker crust to make individual treats

Was this review helpful? [ YES ]
5 users found this review helpful