Atilson Recipe Reviews (Pg. 1) - Allrecipes.com (187292648)

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Cheese Fondue

Reviewed: Jan. 25, 2013
Delicious!! Tasted just like what we get at the Melting Pot restaurant. I bought premium cheese and wine and tossed the cheese with the flour before putting it into the fondue. I didn't have any problems with it separating. I served it with bread cubes and fresh apple cubes. I also rubbed the fondue pot with garlic before making it. Fantastic, thank you for a great recipe!
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