jen53207 Profile - (18728440)

cook's profile


Home Town:
Living In: Milwaukee, Wisconsin, USA
Member Since: Mar. 2004
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Quilting, Sewing, Gardening, Walking, Reading Books, Music
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Recipe Reviews 6 reviews
Buffalo Style Chicken Pizza
I thought this was great. I didn't measure out my ingredients exactly and it still tasted delicious. I would recommend only using mozzarella cheese as a topping. We didn't have enough mozzarella and so I did put a little mild cheddar and that part just didn't taste right. I also used Frank's hot sauce as recommended by others and a Boboli original prebaked crust. For the blue cheese I used Marzetti's light blue cheese dressing and it was great - I don't think you have to go full fat to enjoy this pizza.

0 users found this review helpful
Reviewed On: Apr. 12, 2008
Coconut Curry Tofu
This was a really disappointing recipe. Like some other reviewers I was expecting something that was rich in flavor and would smell heavenly. I followed the recipe exactly as posted and found that it was an odd lookng dish with almost no smell. Worst of all it was almost completely tasteless.

0 users found this review helpful
Reviewed On: Jul. 16, 2004
Margarita Chicken II
pretty good recipe. I didn't necessarily think it tasted like a margarita but it was a nice flavor sauce for chicken. I cut the chicken into strips and stir-fried with about half of the sauce. Then served the chicken strips in the tortilla with the tomato wedges, avocado and I also added sliced white onion to make a soft taco and drizzled the remaining sauce over the top.

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Reviewed On: Jul. 15, 2004
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